Berry Madness Biscuits

2/3 cup Blueberries, fresh or frozen, de-thawed
2/3 cup Raspberries, fresh or frozen, de-thawed
2/3 cup Strawberries, fresh or frozen, de-thawed
1 tbsp honey
2/3 cup Rabbit Pellets, ground finely
2/3 cup Old Fashion Oats, ground finely
2 pieces Shredded wheat

Preheat oven to 350 degrees.
Using a blender, puree together blueberries, raspberries, and Strawberries.
Pour puree in bowl and mix with honey.
Grind pellets, and oats using a coffee grinder (use a grinder only used to make rabbit treats). And crush shredded wheat into small pieces (I like to put them in a bag and crush them with a rolling pin). And mix in with puree until well blended together.
Roll out dough on plastic wrap (It makes for easier clean up) until it's about 1/4" thick.
Use a mini cookie cutter or shot glass (no bigger than 1") and place on a cookie sheet covered in parchment paper (it prevents sticking and doesn't add any grease).
Cook for 30 minutes or until brown on bottom. Let cool (For a crunchier treat, turn off oven and leave in until stove cools).
Once cooled, place in sealed container or bag. Can be left out for about a week but to prevent spoiling, refrigerate or freeze treats.

*This is a larger recipe and can be cut in half.